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|Key Ingredients||- Activated walnuts go through a time-intensive process to ensure maximum nutrient availability and enhance digestibility. First, they're soaked in salted, alkaline water to release enzyme inhibitors. After being thoroughly rinsed, they are then are dehydrated at low temperatures until crisp and dry. While roasting can result in rancid oils, dehydration helps more effectively preserve the delicious and healthy fats in the nuts that make them so good for you.
- Maca, also known as Peruvian ginseng, is an herb with a nutty flavor that has been a staple in Andean food for centuries. It can be used as a supplement to help enhance energy and stamina as well as to treat hormonal imbalance. These nuts are lightly dusted with maca powder for a caramel-like flavor.
|All Ingredients||Activated walnuts*, bananas*, alkaline water, dates*, maple syrup*, mesquite*, activated almond butter*, maca*, cinnamon*, pink salt, vanilla* (* indicates organic)|